Have you ever wanted to create your very own gum right in your house? Well, you can! Not only is it super easy to make gum, but it's also a really fun thing you can do by yourself or with friends. Well, today we are going to see xylitol gum from scratch, and we will get some awesome tips from Sanxi to help us out!
Use good ingredients– The secret to making yummy gum is to use good ingredients. So be sure to check out gum base, sweeteners, and flavors that you are safe to eat. Choosing higher quality ingredients will make a significant difference in how your gum turns out.
Choose your flavors – One of the funnest parts about making your own gum is that you get to pick your flavors! You can customize with essential oils and food coloring to make your own unique flavors, too. Alternatively, you can use premade flavors available from Sanxi if you prefer. Consider the flavors you love, and let your imagination go wild!
Create fun shapes — Gum doesn’t only have to be a chewing gum! Cookie cutters can help you create fun shapes. Prior to that, you can create stars, hearts, or animals, etc. Or, if you prefer, stretch the gum into various shapes with your hands. You can have quite a bit of fun with how your gum looks this way!
Properly store your gum – Once you have created your yummy gum it is crucial that you keep it fresh. Be sure to keep it in an air-tight container of some sort, so air is not getting to it. This is going to keep your gum fresher and tastier for longer so that you can enjoy it later.
Mold the gum — Once the mixture is thick enough, carefully pour it onto a flat surface. Now, you can mold the gum into whatever you want! You can use cookie cutters to create fun shapes or stretch it with your hands to create something special.
Taste and store — At last, when the gum has cooled, it’s time to taste it! Taste a tiny piece, and check how it came out. If it’s too tough, you can put a little more sweetener. Too soft, and you can add more gum base. When it’s where you want it, don’t forget to store it in an airtight container to preserve freshness for later.
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